Parsley Spread

"sounded interesting, haven't tried it myself.If someone does let me know how it is."
 
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Ready In:
20mins
Ingredients:
10
Serves:
6
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ingredients

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directions

  • Wash the parsley in cold water and strip leaves from stalks.
  • Coarsely chop the parsley.
  • Then peel and dice the shallots.
  • Mix tog.
  • heavy cream, cream cheese, lemon juice, parsley and diced shallots.
  • Season to taste salt and pepper.
  • Peel scallions, cut into thin rings.
  • Dice 2 tomatoes, season with salt and cayenne to taste, mix with scallions.
  • Cut remaining 2 tomatoes into 1/2" slices.
  • Cover them with the parsley spread and top with the tomato scallion mixture.

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RECIPE SUBMITTED BY

I live in Carrot River Sk (yes the town is called carrot river) I am a full time mom of three children my son Kaleb who is four, my two daughter's Asia and Vienna- three and two in that order., and our most recent edition a 99'9% siamese kitten named Sander( my son's choice of name). I also work part time. I love looking after my flowers (which i have LOTS of) cross stitching and most outdoor activities i also do some painting and i enjoy baking or cooking. I also love working out both cardio and weights(surprisingly i don't get enough exercise chasing my three children around). I'am getting more into the cooking now b/c of having three very big eaters, besides my husband. i can be contacted at sunmoon_stars_@hotmail.com. If i had a mth off w/ no responsibilities i would love to travel, just for me. chances missed before marriage and children.
 
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