Parsley Ranch Dip

Be the first to review
READY IN: 1hr 5mins
Recipe by jonesies

Taken from Family Fun. Looks fresh and zingy! Haven't tried it yet, but plan to for the holidays. Note: cook time is refrigeration time.

Ingredients Nutrition


  1. Combine all the ingredients in a food processor. (You can also mince the herbs by hand and then mix the ingredients with a fork.)
  2. Cover and chill the dip in the refrigerator for at least 1 hour.
  3. Serve with cucumber, carrots, green beans, sugar snap peas, jicama, or tortilla chips.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a