Parsley Lovers' Tofu Scramble (Vegan)
- Ready In:
- 15mins
- Ingredients:
- 10
- Serves:
-
2
ingredients
- 170.09 g package extra firm tofu
- 236.59 ml salsa
- 29.58 ml tamari
- 1 bunch cilantro
- 170.09 g can water chestnuts
- 1 onion, diced
- 0.25 ml italian seasoning
- 1 bunch parsley
- 236.59 ml rice
- 4.92 ml garlic powder
directions
- Set the rice to cook.
- Chop up your greens.
- Add a small amount of oil to pan and set to medium heat.
- Crumble tofu into pan. Add tamari, salsa, seasoning, and greens.
- Drain and add the water chestnuts.
- Add the garlic powder and onion.
- Cook about 10 minutes.
- Serve with rice -- mouthwatering!
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RECIPE SUBMITTED BY
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