Parsley Lovers' Tofu Scramble (Vegan)

Be the first to review
READY IN: 15mins
Recipe by chef1209314

Delicious, quick dinner for one or more! Be random with your measurements

Ingredients Nutrition

Directions

  1. Set the rice to cook.
  2. Chop up your greens.
  3. Add a small amount of oil to pan and set to medium heat.
  4. Crumble tofu into pan. Add tamari, salsa, seasoning, and greens.
  5. Drain and add the water chestnuts.
  6. Add the garlic powder and onion.
  7. Cook about 10 minutes.
  8. Serve with rice -- mouthwatering!

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a