Recipe by Sharon in Ontario. Canada
This is soooo good! ...and so simple! Got this from a co-worker. mmmmmm
Top Review by Leahcooks
Okay, so I thought this was going to turn out great based on the other reviews, but it didn't seem to have a lot of flavor. I used shredded parmesan cheese instead of grated - maybe that was the problem. However, the recipe didn't state which to use, so I figured it would be fine.
Directions See How It's Made
- butter bread (white, whole wheat, rye)or buns.
- sprinkle with amount of parmesan cheese you wish to have covering bread.
- add parsley.
- Bake (toast) in 350 degree oven til toasted to your liking!
- Cooking time is just an estimate -- choose your own liking.