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    You are in: Home / Recipes / Parmesan-Stuffed Chicken and Melted Strawberries Recipe
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    Parmesan-Stuffed Chicken and Melted Strawberries

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    • on July 06, 2009

      I grilled the chicken on both sides stovetop, then dumped the sauce and berries in the pan and popped them all in the oven. I didn't want to wash another baking dish, and already had muffins taking up the other shelf, i think it gave the chicken more flavor that way too. Really delicious, easy, pretty. I would serve it with rice or barley instead of muffins next time though. There is enough exra sauce that would be good with a grain.

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    Nutritional Facts for Parmesan-Stuffed Chicken and Melted Strawberries

    Serving Size: 1 (231 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 286.4
     
    Calories from Fat 72
    25%
    Total Fat 8.0 g
    12%
    Saturated Fat 3.1 g
    15%
    Cholesterol 80.9 mg
    26%
    Sodium 300.2 mg
    12%
    Total Carbohydrate 19.0 g
    6%
    Dietary Fiber 1.6 g
    6%
    Sugars 12.3 g
    49%
    Protein 33.3 g
    66%
    Detailed Nutrition Values About Nutrition Info

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