Parmesan Spinach & Rice Fritters

Total Time
25mins
Prep 5 mins
Cook 20 mins

These are a delicious side dish. They make a boring dinner exciting.

Directions

  1. Pre-heat defryer to 365°F.
  2. Squeeze the water out of the spinach.
  3. Mix all the ingredients well.
  4. Add more flour, if needed, untill mixture will hold together on a spoon.
  5. Carefully, drop spoonful sized balls into hot oil.
  6. Fry until golden brown.
Most Helpful

Very good and fun to make. (I added some leftover corn)

Marlene M. August 12, 2013

One word NUMMY !!!!!! I love spinach and I love rice so for me this is a winner !!!! Easy to make and takes no time at all. Next time we have pot luck at church I am taking this one.

Shirl (J) 831 February 03, 2010