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A variation of a recipe here on 'zaar with so many changes I decided to post it so I could remember what I did.
- Preheat oven to 425F degrees.
- Mix grated parmesan cheese, dried rubbed sage, grated lemon peel in a shallow bowl.
- Put seasoned flour on a plate and coat chops well.
- Melt butter and olive oil in a oven-proof skillet.
- Brown chops till golden on each side.
- Bake about 20 minutes until done.