Parmesan Rosemary Pinwheels

Total Time
22mins
Prep 10 mins
Cook 12 mins

Got this from a co-worker. Easy and tasty.

Ingredients Nutrition

Directions

  1. Preheat oven to 375.
  2. Separate dough into 4 rectangles on greased cookie sheet.
  3. Press to seal.
  4. Mix cheeses and rosemary together.
  5. Spread mix onto dough (about 2 tbsp per rectangle).
  6. Start at short side, roll up each rectangle.
  7. Pinch edges to seal.
  8. Cut each roll into 6 slices.
  9. Bake 12-15 minute or until golden brown.
Most Helpful

5 5

Made as directed and LOVED by everyone!! Thank you so much!!

5 5

I absolutely love these. They're quick and easy and so yummy. I add a pinch of garlic powder to mine and baste the top with melted butter.