Parmesan Pull-Apart Rolls

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READY IN: 2hrs 30mins
Recipe by Mary Scheffert

I have not tried these, but they sound so good! (Please note that prep time includes thawing time)

Ingredients Nutrition


  1. Stir together first 3 ingredients; sprinkle 1/3 of mixture into a buttered 12-cup Bundt pan.
  2. Place half of frozen rolls in pan; drizzle with half of the melted butter, and sprinkle with half of the remaining cheese mixture.
  3. Repeat layers with remaining frozen rolls, butter& cheese mixture.
  4. Cover& let rise in a warm place (85F) free from drafts, for 2 hours or until rolls are thawed& have doubled in bulk.
  5. Preheat oven to 350F- bake 30 minutes.
  6. Loosen bread from sides of pan, and invert onto serving plate.
  7. Serve warm.

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