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    You are in: Home / Recipes / Parmesan Prosciutto Deviled Eggs Recipe
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    Parmesan Prosciutto Deviled Eggs

    Parmesan Prosciutto Deviled Eggs. Photo by Lori Mama

    1/1 Photo of Parmesan Prosciutto Deviled Eggs

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    40 mins

    30 mins

    melrenee72's Note:

    A little richer and more flavorful than traditional deviled eggs,they make a great appetizer.

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    Ingredients:

    Serves: 12

    Yield:

    eggs

    Units: US | Metric

    Directions:

    1. 1
      Carefully place the eggs in a medium saucepan and cover with cold water. Cover the pan and bring to a boil over medium-high heat. Allow to boil for 3-4 minutes. Keeping the pan covered, remove the egg from the heat and allow to rest in the hot water and steam for 20 minutes. Drain and rinse in cold water until lukewarm.
    2. 2
      Meanwhile, slice the prosciutto into pieces that are 1/4″ wide and about 1/2″ long. Cook in a skillet over medium until browned and crispy.
    3. 3
      Whisk the prosciutto into the Parmesan cheese and mayonnaise. Cover and refrigerate until ready to use.
    4. 4
      When the eggs are cooled, carefully peel them and slice in half lengthwise. Scoop out the yolks and mash them into the mayonnaise.
    5. 5
      Transfer the yolks to a pastry bag fitted with a large tip or a plastic bag with one corner cut out, and pipe the filling into the egg whites. Cover and refrigerate until ready to serve.

    Ratings & Reviews:

    • on July 04, 2012

      55

      Really tasty eggs. I did add just a couple more tablespoons of mayo, as I thought the mixture was a tad dry. Made for The Circus Has Come Photo tag Game. :)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Parmesan Prosciutto Deviled Eggs

    Serving Size: 1 (32 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 63.8
     
    Calories from Fat 41
    65%
    Total Fat 4.6 g
    7%
    Saturated Fat 1.3 g
    6%
    Cholesterol 96.1 mg
    32%
    Sodium 102.1 mg
    4%
    Total Carbohydrate 1.4 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.4 g
    1%
    Protein 3.9 g
    7%

    The following items or measurements are not included:

    prosciutto

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