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    You are in: Home / Recipes / Parmesan Potatoes Recipe
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    Parmesan Potatoes

    Parmesan Potatoes. Photo by Seasoned Cook

    1/1 Photo of Parmesan Potatoes

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    ajl694s's Note:

    This potato side dish is so easy and an excellent addition to anything on the grill.

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    Units: US | Metric


    1. 1
      Peel and quarter potatoes.
    2. 2
      Combine parmesean cheese, flour, salt and pepper.
    3. 3
      Melt margarine in 9x13 pan.
    4. 4
      Mix potatoes with cheese mixture and place in pan.
    5. 5
      Mix with the butter.
    6. 6
      Cover and bake 1/2 hour at 350. Stir and bake another 1/2 hour, uncovered.

    Browse Our Top Potato Recipes

    Ratings & Reviews:

    • on October 22, 2012


      Big hit at this house! My 10-year old helped peeling the potatoes and putting the flour/cheese mixture together. This is what I learned: we bought 4 potatoes with the idea of having the recipe; I didn't realize each potato was roughly the size of Idaho! So our cheese mixture was a bit on the skimpy side but that was MY fault. Another tip: save yourself a dish and just mix the flour/cheese mixture in a sealable plastic bag, throw the chopped up spuds in the bag and shake it all together. And lastly, I used a fairly deep casserole dish and my dish took a bit longer to bake - I'll use baking dish that the potatoes can be fewer layers and thus cook up with more crispy yumminess. Can't wait to try this on the grill. Thank you!

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    • on March 10, 2008


      These were very easy to prepare. My family and I found them to be tasty. Prepared as a participant in the March 2008 Pasta and Potatoes Event in the Photo Forum. Thanks for sharing this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Parmesan Potatoes

    Serving Size: 1 (188 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 407.5
    Calories from Fat 137
    Total Fat 15.3 g
    Saturated Fat 4.6 g
    Cholesterol 11.0 mg
    Sodium 914.9 mg
    Total Carbohydrate 57.7 g
    Dietary Fiber 4.4 g
    Sugars 2.1 g
    Protein 10.7 g

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