Parmesan Potato Wedges

Total Time
35mins
Prep 5 mins
Cook 30 mins

From TOH. These would be fabulous with burgers!

Ingredients Nutrition

Directions

  1. Cut each potato into 8 wedges; place in a large resealable plastic bag.
  2. Add oil; seal bag and shake to coat.
  3. In another resealable bag, combine the Parmesan and seasonings.
  4. Add potatoes, a few at a time and shake to coat.
  5. Place in a single layer in a 15 by 10 inch baking pan, sprayed with nonstick cooking spray.
  6. Bake, uncovered, at 375 for 30-35 minutes or until golden brown, turning once.

Reviews

(1)
Most Helpful

These were great and so easy! We served them with pork chops and green salad.

cookin freak. December 04, 2006

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