Parmesan Potato Wedges

READY IN: 35mins
Recipe by dicentra

From TOH. These would be fabulous with burgers!

Top Review by cookin freak.

These were great and so easy! We served them with pork chops and green salad.

Ingredients Nutrition

Directions

  1. Cut each potato into 8 wedges; place in a large resealable plastic bag.
  2. Add oil; seal bag and shake to coat.
  3. In another resealable bag, combine the Parmesan and seasonings.
  4. Add potatoes, a few at a time and shake to coat.
  5. Place in a single layer in a 15 by 10 inch baking pan, sprayed with nonstick cooking spray.
  6. Bake, uncovered, at 375 for 30-35 minutes or until golden brown, turning once.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a