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AUTUMN 2006 PAC: It took me a little while and quite a few grocery stores before I found the Parm Plus, but it was worth it. This is a great, easy chicken recipe that my family really enjoyed. I did sprinkle just a little bit of fresh parmesan cheese on top right before serving. Thanks Rachel for another GREAT recipe!

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Sherrybeth October 02, 2006

I will have to look for the Parm Plus in my local grocery store. I have always used something called 'Garlic Bread Sprinkle' by McCormick Spices. It is a blend of Romano Cheese and Garlic Flavoring. I guess if you wanted the actually parmesan flavoring as well, you could blend it with parmesan cheese sprinkle like you use on spaghetti. Just a thought for variety. My kids love 'comfort' food like this. Thanks for posting this recipe.

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CookWannaBe September 29, 2005
Parmesan Plus Chicken