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    You are in: Home / Recipes / Parmesan Pita Triangles Recipe
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    Parmesan Pita Triangles

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on March 15, 2013

      Delicious! Nice crunchy pita chips, perfect for eating on their own or dipping in hummus. Thanks for sharing the recipe!

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    • on September 03, 2011

      Excellent pita snack! The directions were perfect and the pita triangles came out crisp and flavorful. The combination of garlic and parmesan cheese was wonderful (I did use a bit more than called for with both of these ingredients). I used these to dip into a garlic hummus and it was sooooo good!

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    • on May 10, 2011

      I'm a big fan of pita bread, and always have some on hand in the freezer.
      This recipe was perfect for me, I loved the garlic and cheese on top and have been snacking on them instead of crisps, which is much healthier and I have actually enjoyed it more!
      We've used them as pre-dinner snacks, and for nibbles with drinks too!
      I have even thrown them into the oven for a few minutes to crisp up rather than the grill as I already had it on, and they came out great.
      Thanks AZ..for a simple and versatile recipe.
      Made as a THANK YOU for tagging in PRMR during the recent TIC-TAC-TOE event.

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    • on March 08, 2011

      I served these with spaghetti and my family liked them but like garlic bread better. I made exactly as written.

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    Nutritional Facts for Parmesan Pita Triangles

    Serving Size: 1 (19 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 72.4
     
    Calories from Fat 32
    45%
    Total Fat 3.6 g
    5%
    Saturated Fat 2.2 g
    11%
    Cholesterol 9.2 mg
    3%
    Sodium 112.1 mg
    4%
    Total Carbohydrate 8.4 g
    2%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.2 g
    0%
    Protein 1.4 g
    2%

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