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    You are in: Home / Recipes / Parmesan Pita Chips Recipe
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    Parmesan Pita Chips

    Parmesan Pita Chips. Photo by Calee

    1/1 Photo of Parmesan Pita Chips

    Total Time:

    Prep Time:

    Cook Time:

    16 mins

    10 mins

    6 mins

    Manami's Note:

    I think that MrsDash's Seasoning Blends are great, they pack a tasty wallop, without any of the unhealthy salt. Frankly, I don't miss it at all. There are enough blends(13 to be exact)to pick from, that you don't have to conform to any one in particular. Experiment with them!

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    Ingredients:

    Yield:

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    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400ºF.
    2. 2
      Spray each pita with olive oil spray.
    3. 3
      Combine MrsDash Italian Medley and Parmesan cheese in a small bowl.
    4. 4
      Sprinkle evenly over pita rounds and cut each into 6 triangles.
    5. 5
      Arrange on baking sheet and bake for 5-6 minutes.
    6. 6
      Let cool and serve with dip, spread or alone.

    Ratings & Reviews:

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    Nutritional Facts for Parmesan Pita Chips

    Serving Size: 1 (388 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 533.0
     
    Calories from Fat 90
    17%
    Total Fat 10.0 g
    15%
    Saturated Fat 4.1 g
    20%
    Cholesterol 17.6 mg
    5%
    Sodium 1199.5 mg
    49%
    Total Carbohydrate 93.2 g
    31%
    Dietary Fiber 12.4 g
    49%
    Sugars 1.5 g
    6%
    Protein 24.1 g
    48%

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