Parmesan Paprika Potatoes

Recipe by MechanicalJen

Simple side. Found in Southern Living.

Top Review by mama smurf

Very good!! I made this for the Herb & Spice of the Month -- Paprika. I cut the recipe in half and served with Recipe#176182#176182. Thank you.

Ingredients Nutrition


  1. Combine first 4 ingredients in a large zip-top plastic bag. Shake to blend.
  2. Cut each potato into 8 wedges and place in a bag. Seal and shake to coat. Arrange the potatoes in a 13 x 9 inch pan and drizzle with butter.
  3. Bake at 375 for 20 to 25 minutes on each side or until they are tender.
  4. Serve immediately.

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