Parmesan Noodles

READY IN: 35mins
Recipe by Lvs2Cook

A nice change from potatoes! This recipe comes from a community cookbook.

Top Review by Z1621

Pretty good. I thought 1/2 cup of butter was going to be too much but I ended up needing it. I didn't quite have enough parm. so it wasn't as cheesy as it should have been but it was still good. I also used milk and added just a bit more b/c it seemed dry.

Ingredients Nutrition


  1. Pour noodles into a large serving dish and keep warm. Melt butter in a small saucepan and saute onion until tender. Add cream, Parmesan cheese, and garlic powder. Stir until smooth. Do not boil.
  2. Pour sauce over noodles and gently mix.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a