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    You are in: Home / Recipes / Parmesan Mash Recipe
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    Parmesan Mash
    Parmesan Mash. Photo by Peter J

    Photo by Peter J

    1 Photo of Parmesan Mash

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    Rate it! | Read 3 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Terese's Note:

    A great alternative to plain old mashed potatoes.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Boil, steam or microwave potatoes until soft; drain well.
    2. 2
      Mash potatoes in a large bowl with remaining ingredients until smooth.
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    Nutritional Facts for Parmesan Mash

    Serving Size: 1 (299 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 328.2
     
    Calories from Fat 103
    31%
    Total Fat 11.4 g
    17%
    Saturated Fat 7.0 g
    35%
    Cholesterol 33.1 mg
    11%
    Sodium 322.7 mg
    13%
    Total Carbohydrate 45.0 g
    15%
    Dietary Fiber 5.4 g
    21%
    Sugars 2.0 g
    8%
    Protein 12.4 g
    24%
    Detailed Nutrition Values About Nutrition Info

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