Parmesan Green Beans

READY IN: 17mins
Recipe by S in PA

Discovered in a local newspaper, and altered to fit my tastes. Makes a delicious side to grilled meats, and pasta dishes.

Top Review by Darlene Summers

Stacyb, Thanks for a very good tasting recipe.I did not have any fresh green beans,but used canned and this tasted like the Italian green beans my daughter makes.The only thing I did different was to add 1/2 tsp of italian seasoning.This was great. Thanks,Darlene Summers

Ingredients Nutrition


  1. Snap ends off green beans, and cook.
  2. Meanwhile, heat oil in skillet over medium heat.
  3. Add garlic and shallots and cook to soften.
  4. Toss with cooked green beans.
  5. Add Parmesan and toss.
  6. Serve immediately.

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