Parmesan Garlic Cheese Dip/Sauce

"Serve with hot crispy french fries, in a sandwich over steak, over chicken--good with anything."
 
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photo by Kitty Kat Cook photo by Kitty Kat Cook
photo by Kitty Kat Cook
Ready In:
20mins
Ingredients:
7
Yields:
2 cups
Serves:
10
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ingredients

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directions

  • In a medium sauce pan, over medium-high heat, melt 2 tbsp of the butter.
  • Add garlic (fresh & powdered), flour, heavy cream and parsley.
  • When it starts to simmer, add the cheese and cook until melted.
  • Remove from heat and add the remaining butter 1 tbsp at a time and beat into sauce until melted, repeat with remaining butter.

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RECIPE SUBMITTED BY

<p>I am a young cook and as a child I was always watching cooking shows. My favorite thing to do was to pretend I was hosting a show behind the breakfast bar, lol, but I love the cooking, love the food. I am very eager to try new recipes, and that's why I am here! <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg alt= /> <br /><br />Visit my shop by clicking the provided link to access a variety of Dominican products!</p>
 
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