Parmesan Buttered Rice

READY IN: 21mins
Recipe by The Range Rover

This is a quick and tasty sidedish.

Top Review by Shabby Sign Shoppe

Nice pilaf. I used half as much butter though.

Ingredients Nutrition

Directions

  1. In a large saucepan, bring water to a boil; stir in rice.
  2. Reduce heat to low; cover and cook for 20 minutes or until tender.
  3. Meanwhile, in a skillet over medium heat, melt the butter until browned.
  4. Place rice in a serving dish and sprinkle with the cheese.
  5. Pour butter over rice; cover and let stand for 3 minutes then sprinkle with parsley.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a