Parmesan Baked Fish

READY IN: 30mins
Recipe by TigerJo

We usually use cod, salmon, or halibut for this dish, but I'm sure you could use other fish as well.

Top Review by Oolala

I used salmon, low-fat mayo, scallions and regular Worcestershire. DH liked it but the kids weren't as enthusiastic. It was nice and easy to prepare and I served it with a tomato rice and spinach salad. Thanks!

Ingredients Nutrition


  1. Preheat oven to 450°.
  2. Rinse fish and pat dry with paper towels; spray an 8x8x2" baking dish with non-stick pan spray; set aside.
  3. In small bowl stir mayo, grated cheese, chives, and worcestershire sauce; spread mixture over fish fillets.
  4. Bake, uncovered, 12-15 minutes or until fish flakes easily with a fork; makes 4 servings.

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