Total Time
25mins
Prep 15 mins
Cook 10 mins

A simple recipe for asparagus.

Ingredients Nutrition

Directions

  1. Melt butter in a small skillet. Stir in flour to make a paste. Gradually add chicken broth and milk. While stirring, cook until mixture thickens. Stir in Cheddar cheese and 2 tablespoons Parmesan cheese salt and pepper. Stir until cheese melts.
  2. Place cooked asparagus in an oven proof baking plate. Pour cheese sauce over asparagus. Sprinkle with remaining 1 tablespoon Parmesan. Place under broiler, and broil until surface is lightly browned.

Reviews

(1)
Most Helpful

This is very good! Normally I don't like to cover up my asparagus with sauces....I love the asparagus flavor on its own. But this turned out really well. I also loved that I could finish it in the oven and this allowed me to plate everything else. Thanks for sharing!

breezermom March 20, 2011

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