Recipe by ~*Miss Diggy*~
This dish is very easy to make. Smells wonderful while cooking, and is creamy! Serve over noodles and enjoy!
Top Review by rsarahl
Diggy, you're right... this dish is easy to make and it does SMELL WONDERFUL when cooking! I am rating it 4 stars instead of 5 because we found it very salty and the sauce a little thick without the addition of 1/3 cup of water. The chicken, however, was tender and delicious! Next time I plan to use low sodium soup and will add 1/3 cup water up front. This dish is great served with wide egg noodles to catch all of the sauce. Thanks for this recipe. I always appreciate something new for the crockpot!
- 4 chicken breasts
- 8 ounces sour cream
- 1 (10 ounce) can cream of chicken soup
- 1 (1 ounce) packageparma rosa creamy tomato sauce mix (Knorr)