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1/1 Photo of Parent and Child Domburi (Oyako Domburi)
Domburi means and earthenware bowl, but the name also applies to the food served in it, generally rice with toppings of meat, eggs, poultry, vegetables or a combination of ingredients. Oyako domburi is so called because it is made from chicken and eggs served over rice. From The Complete Asian Cookbook by Charmaine Solomon.
Units: US | Metric
Serving Size: 1 (251 g)
Servings Per Recipe: 6
The following items or measurements are not included:
chicken breast fillets