Recipe by Cricket *
This is my first recipe post. Made this for a school project and was a real crowd pleaser. I had it with fresh squeezed lemonade, even though everybody love both, this one was preferred. Very healthy, too. It's a Belizean recipe.
- 2 cups chopped mangoes, pureed (fresh or frozen)
- 5 cups cold water
- 1⁄2 cup fresh lime juice
- 1 1⁄2 cups sugar (dissolved in 1/2 boiling water in saucepan, over low heat)