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1/1 Photo of Paprikahuhn Mit Nockerl - Chicken Paprikash With Tiny Dumplings
A dish that is shared by Austria and Hungary, dating back to the Austro - Hungarian Monarchy. In order to achieve the taste and color desired, it is important to use Hungarian Paprika in this dish. Serve on a bed of Nockerl,"Hungarian Nockerl" and enjoy with a green, leafy salad and a glass of Hungarian Tokayer wine.
Units: US | Metric
Serving Size: 1 (272 g)
Servings Per Recipe: 4