Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Paprika Chicken and Vegetables Recipe
    Lost? Site Map

    Paprika Chicken and Vegetables

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 45 mins

    15 mins

    1 hrs 30 mins

    ElaineAnn's Note:

    An easy and delicious one-pan meal.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Spray Teflon pan with Pam.
    2. 2
      Season chicken with paprika, salt and pepper. Place in pan over medium heat and brown on both sides.
    3. 3
      Peel and cut up onion, carrots, potatoes and celery. Add to chicken in pan.
    4. 4
      Dissolve one packet of instant chicken broth in one cup of water. Pour over chicken and vegetables.
    5. 5
      Place lid on pan and cook on low for half hour.
    6. 6
      Cut cabbage in chunks and place on vegetables in pan. Cover and cook one more hour or until vegetables are done.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Paprika Chicken and Vegetables

    Serving Size: 1 (891 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 577.2
     
    Calories from Fat 129
    22%
    Total Fat 14.3 g
    22%
    Saturated Fat 4.0 g
    20%
    Cholesterol 92.8 mg
    30%
    Sodium 401.8 mg
    16%
    Total Carbohydrate 74.7 g
    24%
    Dietary Fiber 15.2 g
    60%
    Sugars 16.2 g
    64%
    Protein 40.8 g
    81%

    The following items or measurements are not included:

    instant chicken broth

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites