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I think this is a nice way to prepare chicken without a fattening sauce. The spice mixture gave the chicken a bit of a "crust" on the outside, yet the chicken was juicy inside. I did enjoy this, although I will say it was a tad bit bland for me. I do love paprika, but would have liked some other flavors to come through. Thanx for a new chicken recipe!

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*Parsley* April 03, 2010
Paprika Chicken