1 Review

What a great, easy-to-make pasta recipe. Unfortunately, I could not find pappardelle pasta, but I found some Polish egg noodles that made a decent substitute. I loved the sauce- it wasn't heavy at all and you could taste the mushrooms throughout. I just served some crumbled Italian sausage over the dish and this made it a complete, tasty meal. [Reviewed for PLEASE REVIEW MY RECIPE]

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rpgaymer February 12, 2013
Pappardelle With Mushroom Sauce