Total Time
45mins
Prep 15 mins
Cook 30 mins

My grandfather's absolute favorite dish. He called it "Nuna & Toodles," but I thought it might be difficult to search that way :) A hundred times better than Tuna Helper, and so easy. Crowd pleaser!

Ingredients Nutrition

  • 1 bag any size egg noodles
  • 1 can cream of mushroom soup
  • 1 can tuna
  • 14 cup melted butter
  • 34 cup milk
  • pepper
  • 1 package Ritz cracker, crushed
  • 2 tablespoons melted butter

Directions

  1. Preheat oven to 350.
  2. Cook noodles according to package directions, drain.
  3. Place noodles in casserole dish.
  4. Heat together tuna, soup, 1/3 stick butter, milk, and pepper in saucepan and pour over noodles. For the milk, fill the emptied soup can 3/4 full of regular milk, do not use evaporated milk.
  5. Top with crushed Ritz crackers and sprinkle with 2 Tbsp.
  6. melted butter.
  7. Bake at 350 until bubbly, about 30 minutes.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a