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    You are in: Home / Recipes / Pao Doce (Portuguese Sweet Bread) Recipe
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    Pao Doce (Portuguese Sweet Bread)

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on April 06, 2007

      Thanks so much. My mother was born and raised in Hawaii and this recipe was the best I've found since I was enjoying a huge slab of it as I watched the sunrise in Hilo Bay 30 years ago.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 11, 2009

      I remember making bread with my grandmother and she used the potato to bloom the yeast. Her recipe was in pounds of flour and scoops of shortening and it made 60 buns. Thanks for the memories

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 11, 2006

      a vey nice bread thank you for posting this dee

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Pao Doce (Portuguese Sweet Bread)

    Serving Size: 1 (1325 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1733.0
     
    Calories from Fat 307
    17%
    Total Fat 34.1 g
    52%
    Saturated Fat 18.0 g
    90%
    Cholesterol 344.2 mg
    114%
    Sodium 1505.5 mg
    62%
    Total Carbohydrate 314.0 g
    104%
    Dietary Fiber 11.7 g
    47%
    Sugars 89.8 g
    359%
    Protein 41.6 g
    83%

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