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Total Time
20mins
Prep 10 mins
Cook 10 mins

from food network

Ingredients Nutrition

Directions

  1. Insert basil leaf in cheese cube.
  2. Slice prosciutto in half and wrap around cheese.
  3. On a soaked wooden skewer place bread, cheese, cherry tomato and repeat finishing with tomato.
  4. Brush skewer with olive oil and season with salt and pepper.
  5. Preheat grill to medium-high heat (375°F).
  6. Cook skewers, turning once, until prosciutto is golden brown, cheese starts to ooze and bread is golden.
  7. Serve on skewers.