Pantry Pork Chops
- Ready In:
- 1hr 10mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 4-6 boneless pork chops
- 118.29 ml ketchup
- 118.29 ml barbecue sauce
- 297.66 g cream of mushroom soup
- 14.79 ml Worcestershire sauce
- 29.58 ml dry onion soup mix
directions
- Preheat oven to 350.
- Season porkchops with garlic powder and an all-purpose seasoning of your choice.
- Arrange porkchops in rectangular baking dish sprayed with cooking spray.
- Mix other ingredients together and pour over porkchops.
- Cover with foil.
- Bake for an hour to an hour and fifteen minutes.
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