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    You are in: Home / Recipes / Pantry Minestrone Recipe
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    Pantry Minestrone

    Pantry Minestrone. Photo by Diana #2

    1/2 Photos of Pantry Minestrone

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    katew's Note:

    Lots of subs can be made here depending what you have in your pantry so this is a very versatile soup. Recipe adapted from Recipes + magazine.

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    Units: US | Metric


    1. 1
      Heat oil in big pot.
    2. 2
      Cook onion and garlic for 3 minutes.
    3. 3
      Add tomatoes, paste and stock.
    4. 4
      Bring to the boil.
    5. 5
      Add macaroni and vegetables and beans.
    6. 6
      Simmer 20 minutes
    7. 7
      Add parsley and season to taste.
    8. 8
      Serve topped with grated cheese.

    Ratings & Reviews:

    • on September 15, 2009


      I LOVE soup and this one was terrific! Not only great tasting but using ingredients that are on hand makes this soup so easy to make. I used one large yellow onion, beef stock, small shell pasta, california blend frozen vegetables (broccoli, cauliflower, and carrots) and a couple cans of great northern beans I had in the cupboard. Grated fresh parmesan cheese on top before serving and enjoyed a great soup for lunch. Will be making this soup again! Thank you hon for sharing this recipe with us. Made and reviewed for the Aussie recipe swap #31.

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    • on March 02, 2009


      What's not to like? Easy to make, nothing special to buy, uses up odds and ends from the pantry, and tastes like a million dollars. Certainly deserves more than 5 stars. This is quite filling too. I was planning on having bread with it too, but there simply isn't enough room. The possibilities with this recipe are endless. The only item I didn't have was the parsley, so I used baby spinach in it's place. Worked perfectly I think. Thanks Katew for a great recipe. Made for the Auzzie/NZ Recipe Swap #26

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Pantry Minestrone

    Serving Size: 1 (333 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 415.8
    Calories from Fat 47
    Total Fat 5.2 g
    Saturated Fat 0.8 g
    Cholesterol 0.0 mg
    Sodium 800.2 mg
    Total Carbohydrate 78.4 g
    Dietary Fiber 19.3 g
    Sugars 10.6 g
    Protein 19.1 g

    The following items or measurements are not included:


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