Total Time
50mins
Prep 10 mins
Cook 40 mins

This only takes minutes to prepare. Serve hot with syrup, jam or fruit.

Ingredients Nutrition

Directions

  1. Heat oven to 400 degrees.
  2. Put 1/2 cup butter in 13x9x2 inch pan; put in oven to melt.
  3. Keep warm until batter is ready.
  4. Meanwhile, add 2 cups milk to eggs.
  5. Combine flour, sugar and salt; stir into milk and eggs.
  6. Add remaining milk and 1/4 cup melted butter.
  7. Pour mixture into hot pan.
  8. Bake about 40 minutes or until brown and puffy.
  9. Serve hot with toppings of choice.
Most Helpful

5 5

I'm a big fan of the oven baked pancake and this recipe is a good example of one. The 4 eggs go a long way and this makes a very thick custard. Perfect for brunch and enjoyed by adults and children alike.