Pannukakku

Total Time
45mins
Prep
15 mins
Cook
30 mins

This is a traditional Finnish thick oven baked pancake

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Ingredients

Nutrition

Directions

  1. Heat the oven 225*C / 425*F.
  2. Melt the butter and let it cool down awhile.
  3. Mix all dry ingredients together.
  4. Add milk, eggs and melted butter. Whisk.
  5. Pour it on sheet pan (mine is 37cm x 39 cm x 4 cm = 15" x 15" x 1,5").
  6. Let it bake about 30 minutes.
  7. Serve with strawberry, apple or rasberry jam.