Panini With Banana and Hazelnut Spread

"From Everyday Food. A quick after school snack or a simple dessert."
 
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Ready In:
9mins
Ingredients:
4
Serves:
1
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ingredients

  • 2 slices whole wheat bread (crust removed)
  • 1 12 teaspoons butter
  • 1 tablespoon chocolate hazelnut spread
  • 12 banana (sliced in circles)
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directions

  • Spread one side of each slice of bread with butter.
  • Place one slice of bread, buttered side down, on work surface.
  • Spread with hazelnut spread, top with banana circles.
  • Top with remaining bread, buttered side up.
  • Heat a small skillet over medium heat.
  • Cook panini, turning once, until both sides are golden brown, about 3 minutes per side.
  • Halve and serve.

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