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    You are in: Home / Recipes / Panettone Christmas Bread for the Bread Machine Recipe
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    Panettone Christmas Bread for the Bread Machine

    Panettone Christmas Bread for the Bread Machine. Photo by sunita8858

    1/2 Photos of Panettone Christmas Bread for the Bread Machine

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    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 5 mins

    5 mins

    3 hrs

    southern chef in louisiana's Note:

    Traditional Christmas bread made easy in a bread machine.

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    Ingredients:

    Yield:

    pound l ...

    Units: US | Metric

    Directions:

    1. 1
      Add all ingredients in order giving except the fruit.
    2. 2
      Add fruit in on the "add in" beep on "sweet bread" setting on "light crust".

    Ratings & Reviews:

    • on February 25, 2003

      55

      I'd give it 5 stars! It turned out beautifully, rising high and light. I added about a cup of chopped raisins and walnuts. I didn't have any butter left, so we spread honey on warm slices... yummm! I tried it another time, but added a cup of wheat flour instead of white... and it didn't work out so well. It turned out heavy and not done enough. Any suggestions?!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 12, 2009

      Excellent !!! The second time I made it I added 4 Tbps of sugar instead of te recommended 2 Tbps to make it a touch sweeter. I also added 1 cup of the fruit instead of the 1/2 cup. The extra sugar, interacting with the yeast, caused the bread to rise to a 2lb size loaf and made it much lighter and fluffier. I cooked it on the sweet bread, 2 lb light setting and it was PERFECT !!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 11, 2009

      55

      I had my doubts using a bread machine with this recipe but it is excellent. I did have to tweak it just a little. I had to use 4 cups of flour because when I checked the dough it was very wet. I also decided to add more fruit & nuts and double the sugar because I wanted a sweeter bread. It turned out perfectly! I will definitely make this again.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (13)

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    Nutritional Facts for Panettone Christmas Bread for the Bread Machine

    Serving Size: 1 (881 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1623.2
     
    Calories from Fat 388
    23%
    Total Fat 43.1 g
    66%
    Saturated Fat 23.8 g
    119%
    Cholesterol 339.6 mg
    113%
    Sodium 2751.2 mg
    114%
    Total Carbohydrate 263.3 g
    87%
    Dietary Fiber 12.7 g
    50%
    Sugars 22.4 g
    89%
    Protein 42.8 g
    85%

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