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    You are in: Home / Recipes / Paneer Recipe
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    Paneer

    Average Rating:

    1 Total Reviews

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    • on June 24, 2007

      I have made paneer before but it crumbled and was difficult to cut. The step with the food processor made all the difference. Thanks for that tip!

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    Nutritional Facts for Paneer

    Serving Size: 1 (637 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 602.2
     
    Calories from Fat 415
    69%
    Total Fat 46.1 g
    71%
    Saturated Fat 13.7 g
    68%
    Cholesterol 73.2 mg
    24%
    Sodium 367.7 mg
    15%
    Total Carbohydrate 28.5 g
    9%
    Dietary Fiber 0.0 g
    0%
    Sugars 5.8 g
    23%
    Protein 20.0 g
    40%

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