Total Time
1hr 15mins
Prep 45 mins
Cook 30 mins

from Mrs Keys

Ingredients Nutrition

12-15 15 US


  1. Boil pork chops for 30-45 minutes.
  2. Let pork chops cool and pull apart into bite size pieces. Remove the fat.
  3. Reserve broth.
  4. Soak rice noodles in cold water for 10-15 min until soft.
  5. Heat oil and saute onions and garlic until soft.
  6. Add celery and carrots continue stir frying for 2-3 minutes.
  7. Add cabbage and stir fry for about 5 minutes more.
  8. Add green beans and stir fry for 1-2 minutes.
  9. Add about 1/4 c broth and 1/4 c soy sauce and bring to a boil.
  10. Pull noodles apart with hands to make in closer to bite size pieces before draining.
  11. Add 1/4 c broth, if needed.
  12. Add noodles and mix together.
  13. Serve immediately.
Most Helpful

5 5

Mine is the same mostly, I just do not add green beans, I use steak strips, can use any meat.

5 5

My family loved this recipe. I think it tastes just like the dishes prepared by our Phillipino residents.