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Original recipe is from Pioneer Woman Cooks (http://thepioneerwoman.com/cooking/2009/05/perfect-pancakes/) Who has some of the most fantastic recipes! I changes her cake flour into whole wheat and unbleached white but you can always go back to cake flour. I make 2 batches and freeze them in serving protions for warming in the toaster. If I over cook the waffles I go ahead and let them get crispy then make crumbs out of them.
Units: US | Metric
Serving Size: 1 (1092 g)
Servings Per Recipe: 1