Total Time
7mins
Prep 5 mins
Cook 2 mins

lovely

Directions

  1. Add together all the dry ingredients to a bowl.
  2. Whisk the eggs and add the eggs the same time you add the milk. Don't stir a lot , just lightly until have lumps in it.
  3. Heat a frying pan with oil, spray or butter.
  4. Add the contents in dollops.
  5. Turn over and walla!

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