Pancake Syrup
- Ready In:
- 10mins
- Ingredients:
- 6
- Yields:
-
2 cup
- Serves:
- 8
ingredients
- 1 1⁄4 cups brown sugar
- 3⁄4 cup white sugar
- 1⁄3 cup molasses or 1/3 cup corn syrup
- 1 cup water
- 1 tablespoon vanilla
- maple flavoring (optional)
directions
- Bring sugars, molasses and water to a boil, stirring constantly.
- Simmer on low for 5 minutes.
- Remove and add vanilla and optional maple flavouring if using.
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Reviews
-
I've tried this twice, once using the molasses, and once using the corn syrup. I love molasses, so that version was a hit with me; however, the kids and hubby preferred the corn syrup version. Both were great and very simple to make. I left out the maple flavoring because I didn't have it, but I did add a splash of Kahlua to the molasses version, which was a nice addition! :)
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RECIPE SUBMITTED BY
i live in rural canada. i love to cook, penpalling, hockey,music, and wwe wrestling. also am a avid fishermen as well. my grandmother who was a great cook and baker (she owned and operated a bake shop for years) was my biggest inspiration for me learning to cook and bake.