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    You are in: Home / Recipes / Panackelty - My Grandma's Baked Corned Beef and Potatoes Recipe
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    Panackelty - My Grandma's Baked Corned Beef and Potatoes

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    2 Total Reviews

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    • on February 14, 2014

      Comfort food all the way. Made this layering onions, potatoes, sliced meat, onions and potatoes. There was 1 layer of meat and to make slicing easier next time around I will try chilling the meat. I was little shy on the potatoes and that may have made mine more liquid than I would have liked. I may try this again using less water. It made a delicious meal served with a green salad. Made for Aussie Swap.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 18, 2010

      Aussie Swap #44 - Finally able to review this!! Tarty - this was awesome and so filling! It is definitely my new favorite comfort food! Hugs!!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Panackelty - My Grandma's Baked Corned Beef and Potatoes

    Serving Size: 1 (402 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 446.4
     
    Calories from Fat 149
    33%
    Total Fat 16.5 g
    25%
    Saturated Fat 5.5 g
    27%
    Cholesterol 83.4 mg
    27%
    Sodium 1287.3 mg
    53%
    Total Carbohydrate 52.9 g
    17%
    Dietary Fiber 6.6 g
    26%
    Sugars 4.0 g
    16%
    Protein 21.6 g
    43%

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