Pan-Seared Steak

Submitted by swirlycinnacakes

"This is a very easy recipe :P"

 

• Ready In: 15mins
• Ingredients: 3
• Serves: 2

ingredients

• 2 (340.19 g) beef steaks, such as New York or (340.19 g) top sirloin steaks
• 29.58 ml oil
• salt and pepper

directions

1. Brush both sides of the steaks with oil and season generously with salt and pepper.
2. Heat a large, heavy skillet over high heat. Add the steaks and sear on one side, about 5 minutes. Turn and sear on the second side for 3 to 4 minutes for rare, 5 to 8 minutes for med. Serve hot.

Reviews

[lazyme]

I made a rib-eye that came out very good. Simple and tasty. Thanks swirlycinnacakes for sharing. Made for Zaar Chef Alphabet Soup Tag.

 

[ChefLee]

New York Strip was super duper on sale at my store today so I used this recipe!!! Really easy way to prepare steak and good!! Thanks!

 

[mandagirl]

This came out perfect! We usually cook steaks out on the grill, so this was new to me. It's nice to have a good recipe to cook steak inside if I have to.