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    You are in: Home / Recipes / Pan Seared Pork Chops in White Wine Sauce Recipe
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    Pan Seared Pork Chops in White Wine Sauce

    Pan Seared Pork Chops in White Wine Sauce. Photo by vivmom

    1/1 Photo of Pan Seared Pork Chops in White Wine Sauce

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    20 mins

    40 mins

    javagirl81's Note:

    I am not a big fan of pork. However, my husband and children love pork chops. I came up with this recipe after I got tired of frying them in oil. I like to serve this on a bed of buttered pasta, with a nice mixed salad on the side.Enjoy!

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    Ingredients:

    Serves: 3-6

    Yield:

    Pork Ch ...

    Units: US | Metric

    Directions:

    1. 1
      Season the pork chops with the seasoned salt, garlic powder, and pepper.
    2. 2
      Melt butter over med. heat in a nonstick skillet, and when it is melted, add the oil.
    3. 3
      Sear the pork chops three at a time, cooking about five minutes on the first side, and three to four minutes on the other side.
    4. 4
      Transfer the seared pork chops to a plate or bowl while you sear the others.
    5. 5
      After you are done searing, and have removed all of the pork chops to a plate, add the onions and garlic to the pan, and cook for three minutes.
    6. 6
      Add the white wine, and reduce by half. Add the water, and pork chops, and lower the heat to low, and cover the pan.
    7. 7
      Cook for about 20 minutes on low heat, or until the chops are tender, being sure to not let anything get stuck to the bottom of the pan.
    8. 8
      Or,you can also take your pan, and put it in the oven on 325 degrees,for 20 minutes and you won't have to worry about anything getting stuck!

    Ratings & Reviews:

    Read All Reviews (13)

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    Nutritional Facts for Pan Seared Pork Chops in White Wine Sauce

    Serving Size: 1 (227 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 752.1
     
    Calories from Fat 382
    50%
    Total Fat 42.4 g
    65%
    Saturated Fat 15.1 g
    75%
    Cholesterol 268.2 mg
    89%
    Sodium 248.3 mg
    10%
    Total Carbohydrate 3.8 g
    1%
    Dietary Fiber 0.5 g
    2%
    Sugars 1.2 g
    4%
    Protein 80.3 g
    160%

    The following items or measurements are not included:

    Lawry's Seasoned Salt

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