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    You are in: Home / Recipes / Pan Seared Pork Chops Recipe
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    Pan Seared Pork Chops

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on May 03, 2003

      A very easy delightful recipe. I marinated the chops for 2 hours and cooked the onions until soft and browned. I served the chops with Creamy Dill Potatoes #61073. So much flavor with only a few ingredients ! Thanks HappyVal and welcome to Zaar.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 11, 2012

      Delish...easy, and so flavorful. My entire family loved it. We'll be having this for the 2nd time tonight. Yum!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 08, 2010

    • on March 24, 2008

      Very easy and tasty! I marinated for only 30 mins and it still tasted great! I served with corn on the cob and baked beans all witin 45 mins! I've added this one to my favs!

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    • on November 10, 2003

      A very tasty and easy recipe for everyday use, I will definately be using it again.

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    Nutritional Facts for Pan Seared Pork Chops

    Serving Size: 1 (251 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 457.1
     
    Calories from Fat 263
    57%
    Total Fat 29.2 g
    45%
    Saturated Fat 8.2 g
    41%
    Cholesterol 131.5 mg
    43%
    Sodium 118.6 mg
    4%
    Total Carbohydrate 5.5 g
    1%
    Dietary Fiber 0.6 g
    2%
    Sugars 3.3 g
    13%
    Protein 40.3 g
    80%

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